![]() With so many options available at bartaco, living gluten-free has never been easier or more delicious. Our servers and bartenders are always happy to help navigate our menu and ensure you have a great time – no matter the dietary adjustment. To break it down, we offer 50 gluten-free menu items^ on our current menu – leaving only 5-10 items^ that do contain gluten. Since so much of our menu is GF, we tag the items that do contain gluten instead of the ones that don’t because eating GF should always be easy. While other restaurants note only a few GF selections on the menu, bartaco does the opposite. Choose from toppings like ancho-crusted ahi tuna, carne asada, roasted duck, portobello with queso fresco and more.ĭon’t forget the sides and ‘not tacos’-street corn with cotija cheese, black beans with sofrito, duck quesadillas made with a hand-pressed blue corn tortilla-the list goes on. Our rice bowls are another fan-favorite gluten-free option-made with steamed brown rice served with fresh sliced bell peppers + onions and the topping of your choice. Every single dish on our menu is 100 gluten-free and seasoned with care, crafting a top-tier Bol experience. All of our tortillas (used in our tacos + chips) are made with corn, which is always gluten-free. ![]() Everything is made from scratch daily using fresh ingredients.įrom fresh vegetarian options to savory proteins, some of our gluten-free tacos include baja fish, mojo pork carnitas, spiced chicken verde, crispy oyster, glazed pork belly, cauliflower and more. Food comes out flagged or marked gluten-free. Staff will clean kitchen space or change gloves if asked. Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.) Staff is knowledgeable and can answer questions. At bartaco there are plenty of ways to satisfy your cravings while still eating gluten-free.įrom chips to tortillas, to tacos to rice bowls, bartaco’s menu is full of bold + bright GF dishes to explore. Dedicated gluten-free space in the kitchen. ![]() If you’re one of the 3.1 million people across the US who is gluten-free, it can be challenging to find gluten-free options that are both fresh and flavorful when eating out or grabbing food to-go. How much of the menu is available gluten-free Not Much/None 1902 East Hobsonway, Blythe, CA 92225. Today is National Gluten-Free Day, so it’s the perfect time to taco’bout gluten-free options at bartaco.
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